Conversation in Family Recipes for all
Lynette McWilliams
This is a generic question that Food already answers. You can see that this recipe has a 95% rating. If you scroll down to the comments you can see that 79 people liked it and 4 disliked it, in terms of a simple thumbs up and thumbs down rating. But of the 12 people who actually wrote comments, they all liked it. Personally, I take the reviews as more significant because it says WHY they liked or disliked it, and I can judge how relevant that is to my personal tastes.
If you have a more specific question, those are better, since people's tastes vary significantly.
Yaushantta Wingfield-Rice
I'm allergic to avocado so I wildness try it.