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in Chicken and Potatoes with Dijon Cream Sauce Recipe
Paul Ellis
· 2 years ago
Delicious
Easy
Go-to
Moist
Under 30 minutes
WOW! Can't tell you how good this tastes. Made in a Dutch oven used 4 breast and a pound of potatoes. Also used a whole pint of cream (because I like the sause) and Herbs de Provence since it is one of my favorite herbs.
2 Likes