found this on tiktok! I didn’t go too fancy since I just had a premade crust and frozen berries I stewed on top at the time. i blended a little lavender to the custard as well. I did overcook it a tiny bit hence the cracks on top, but i think it’s pretty that way. it was utter heaven, well balanced in flavor, soft & tender. Definitely making this again, it was ridiculously easy and pretty filling so it lasts! Tasty warm and cold as well
