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in Broccoli Cheddar Cheeze It's Casserole Recipe
Joseph Kurpierz
· last year
Novice chef here, I used jasmine rice. It was crunchy. Lesson learned to pre/par cook the rice if it isn't minute rice. Other than that this is a great recipe and the cheez-its were a mega hit as the crumble top
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1 Reply
B
Blueeyedrose
· last year
Did you wash your rice before hand? That may have been the issue with it being crunchy…