← Replies in Pan Fried Sea Bass With Mediterranean Crushed Potatoes — Chris Baber Recipe

Sorry I didn't take a photo but it looked just like your pic! Was really pleased with the way it turned out delicious with pops of flavour in every bite, lemony olivey tomatoey luverley!!!

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Raine· last year

I made it and it was delicious!!! so flavourful, I used spring onions as I didn't have a red onion and green olives rather than black...a total hit!!!👍