← Replies in Smoky Vegan Ramen Recipe

Wanted to ask you guys for tips. I don't like eating processed food, so I don't want to do the tofu and for me. Corn doesn't have a benefit for digestion, and we don't like mushrooms. So what would you guys do instead of tofu corn and mushroom? Also, I feel like we've been having too much flour, so I was going to do a butternut a corn and zucchini squash spiral type noodle mix 😅

2 Reply

Léo Karran· last year

That sounds like a plan with what you're thinking already. You can get the garlic and ginger sauce to work with other absorbing veg, squash is a great idea in slices? I think this recipe works so well with substitutions and amendments

Ebonie Price· last year

For the noodles you can replace with kelp noodles. Chickpeas are a decent replacement if you like them.