← Replies in Lemon Cake w/ Lemon Curd and Mascarpone Whipped cream 🍋 Recipe

Cheryl Jowers· last year

Delicious

Moist

Special occasion

I tripled the lemon peel for more lemon flavor. The rest of the recipe was done as written. It was great!

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Sejal· last year

Hi, I'm about to attempt this recipe- I was just wondering if you tripled the lemon zest for both the cake And the curd, or just one of them? Thank you so much! :))