The first time I used this recipe, I made tacos and fried the tortillas as instructed, my whole family enjoyed it.
The second time I used this recipe, I made hamburgers using all of the spices and the tomato sauce mixed in the burger patties. I topped the burgers with cheddar cheese, sour cream, avocados and served with chips and fresh salsa from my garden. My daughter commented that this must be a regular in the rotation from now on.
