This has become our absolute favorite meal, thanks to this recipe discovery. My husband and I can't get enough of it. The freshness of the flavors, especially when served with creamy mashed potatoes, is simply delightful. As a meal prep enthusiast, I've started frying up the eggs separately for convenience. One thing to note, I personally prefer making it without ground cumin, and I've been using dried parsley instead of fresh. It's become a staple in our home!
