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in Sesame salmon, purple sprouting broccoli & sweet potato mash Recipe
Z
Zari
· last year
Delicious
Easy
Fresh
Go-to
Moist
Sweet
Really yummy combination. The sesame oil made the sweet potato mash taste lovely and nutty. Had to double the marinade for the salmon and broccoli to get good coverage (possibly because I used a chopped head of broccoli rather than tender stem)