Wow this was so good! I added 10 oz diced chicken because I thawed too much for dinners this week - next time I will probably use bacon or pancetta if I add meat
A couple other minor alterations, I added two serrano pepper because I have a ton of them right now. Plus about half tablespoon each fresh chopped tarragon and sage, and a pinch of smoked paprika.
Will definitely make this again and double it next time
