Wait to salt until the end! Out of habit I sprinkled the potatoes with seasoned salt right after putting them in the pot. Too much with the ranch packet! I used chicken thighs which turned out well for texture and taste.
Instant Pot: With bite sized potatoes & small trimmed thighs- High Pressure for 4 minutes. Immediate release. Take out & Shred the chicken. Add frozen veggies and simmer the stew until they’re soft. Put chicken back in