My husband loved this. I cut the recipe in half since it was just the two of us. I wish I hadn't because it was so delicious and we had no leftovers. Instead of shallots I used red onion. I didn't have fresh ginger so I used ginger paste. I could not find the pepper use so I just threw in some pepper flakes for a little heat. It was yummy. I will definitely be making this again.
