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in Veggie & Hummus Sandwich Recipe
Y
Yvonne Urra-Bazain
· 8 months ago
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Fresh
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We have this sandwich for lunch a couple of times a week. Using hummus and mashed avocado on each bread slice is such a clever technique I now apply to other sandwiches. I prep cucumbers, carrots, and bell peppers up to 3 days in advance to simplify putting the sandwiches together for a weekday lunch. Especially delicious on seeded or grainy bread!
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1 Reply
Ann Stockton
· 8 months ago
I love this sandwich! So much good fiber!
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