Here are some side dishes that would perfectly complement your coffee-rubbed ribeye:
Creamy Mashed Potatoes: This classic comfort food provides a smooth and rich counterpoint to the steak's bold flavors.
Roasted Brussels Sprouts with Balsamic Glaze: The sweetness and acidity of the glaze balance the coffee and smokiness of the dish.
Grilled Asparagus with Parmesan Cheese: Asparagus adds a light and refreshing element, while the parmesan provides a touch of salty richness.
Sauteed Cremini Mushrooms with Garlic and Herbs: Earthy mushrooms soak up the steak drippings beautifully, and garlic and herbs add another layer of savory goodness.
