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in One Pan Sun-Dried Tomato Chicken Orzo Recipe
Tracey Busbea
· 8 months ago
Delicious
Fresh
Go-to
Makes leftovers
One-dish
What the heck? Easy and awesome! Used a cast iron skillet, went from stove to oven. Easy peasy! Hubby loved, served with Naan. Will definitely make it again Next time, I'll add capers or kalamata olives for the salt facor.
5 Likes
1 Reply
Carolyn Stilwell @carolbeecooks
· 8 months ago
Ooooh yum love the idea of adding olives or capers for some salty briny goodness! Thanks for sharing!
1 Likes