I processed it in a different order and was left with mostly whole beans that became hard on baking. I will be careful to blend them next time. I used cashews and sunflower seeds. Nice alternative burger, and gives me another way to use fresh beetroot, which I love. I will make 5 patties instead of 6 using these quantities next time as they were a little thin, even for the small rolls that I made to have them in.
