I'd probably add some spice to this somewhere, and less oregano, little salt but still good and super easy! I made it on my lunch break no less.
Also note to self, get thick cut pork chops, I over cooked them since they were more like 1/2 inch thick. And maybe either cook potatoes just a tad longer or cit into slightly smaller bits instead of just half for real soft ones, but the bite on them was still pleasant! I'd make it again!
