It was ok. We separated into 4 sauces ; cream, yogurt, oat milk, and coconut milk. Our favorite was the yogurt (home made Greek). Unfortunately, flavour-wise, it was bland. I did use mutti tomatoes and made my own garam masala. At the end, we mixed all the sauces together, I added about 3 table spoons extra coconut milk, and 1 more teaspoon of garam masala. Still missing something....
