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in 20-Minute Pesto Chicken & Broccoli [Keto, Low-carb, Sugar-free, Gluten-Free] - Chef Michael Recipe
Cindy Cai
· 5 days ago
Delicious
Easy
Go-to
Makes leftovers
Moist
One-dish
Under 30 minutes
Very good very easy. My notes: - I just put a couple heaping spoonfuls of pesto in. - you don't need to cut the tenders. I kept them as strips. Saves time - recommend you go easier on the salt.
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