I used canola oil and I make my own oat flour so I did half oat half almond and switched the brown sugar for monk fruit i added alitttle bit of molasses too for some depth of flavor a weird version of brown sugar lol also added some vanilla bean paste and espresso into my oil when adding the wet ingredients into it to really bring out that chocolate flavor 😋 I also used lilys chocolate chips for less sugar also if we are worried about too much fat from oil or to much sugar from the sugar you can sub both those out with some unsweetend applesauce. 💜❤️💕
