Good, but quantities needed adjusting for us. Only used half a stick of butter in the casserole dish. Added one rotisserie chicken shredded up, next I added frozen vegetables. I used broccoli, carrots, cauliflower and peas. Reduce chicken broth to only one cup and mix with the cream of chicken soup and some seasonings before pouring over the vegetables and chicken. For seasonings I used onion powder, garlic powder, salt, pepper, thyme. Make the cheddar bay biscuits as directed on the box but use milk instead of water. Add the seasoning packet directly into the batter. Bake at 375 for one hour.
