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in Chewy Pumpkin Cookies Recipe
S M
· last week
Delicious
Special occasion
Under 30 minutes
Couldn't get the chewy cookie texture, just cakey. Still good flavour, and I didn't mind the cake-iness - it just wasn't what I was going for. Drying the pumpkin was a pain, though. Used maybe 8-10 sheets of paper towel to get it mostly dry. I was disheartened by the waste, but someone in the website comments said to try freezing or microwaving in spurts to draw out the moisture.
1 Likes
1 Reply
Karri Barlow
· last week
Add a small amount of baking powder or soda so that the cookies rise and fall. That is how to get a chewy cookie instead of cake-y.