So good! I used 2 cups of chocolate chips & added half a cup of walnuts for some texture. I also used one teaspoon of vanilla & one teaspoon of almond extract. I added a teaspoon of cinnamon for extra flavor. I made these slightly smaller, using two tablespoons of cookie dough. Twenty minutes in the fridge was the perfect amount of time for the dough to set up for baking. Will make again!
