Daughter made this one for lunch, and it was delicious. Simple and easy to make, it will definitely make it onto our list of lunch recipe favourites. Most of the ingredients are pantry staples, the rest are easily sourced, making this an excellent choice as a quick, or last minute meal. Most of the time on this is spent chopping the veggies, and it’s ready to eat quickly. There is plenty for two as a main lunch entree, or it makes enough for four as a side.
Note to self: It would make an excellent side dish for a sandwich or hummus based veggie wrap, lemon chicken, grilled steak, or as a soup and salad entree.
