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in Crispy pork rice bowl Recipe
Annie Ward
· 2 months ago
Delicious
Under 30 minutes
Very tasty. Didn’t crisp up at first step - try on hottest heat next time and flatten down mince first in best thick-based frying pan, rather than stirring at start - aim to crisp at this stage and cook hot for a few more minutes. Then briefly bubble in the sauce as per recipe.
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1 Reply
Jude Young
· 2 months ago
I found this too with the crisping up but it was a winner dinner for us as my fussy daughter cleared her plate!
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