This was delicious and exactly what I was looking for. Always wanted to make a honey cake!
Was a few trust the process moments but worked out fantastic.
I didn't have enough time to make it all in one go so I wrapped the dough sections and put them in the fridge over night and bought them out to room temp before rolling & baking.
I also baked the rolled out dough without trimming them and trimmed them after they were cooked to try save time.
