I made mine as muffins. They were absolutely delicious and so moist!! Though I did change the recipe slightly...
I didn't have any vanilla extract but added a squeeze of honey and sweet cinnamon and some chocolate chunks. I did use 1 cup of sugar and topped with sugar to add a lovely crunch. These are extremely sweet, which i did enjoy, but I'll probably use less sugar next time. I definitely recommend adding cinnamon it really made it. For muffins, they took about 20 minutes to cook.
