from a non baker- the miffys need to be made quite thin or they expand like crazy even if made small so use the batter sparingly and small gaps are okay in the miffy i found those ones came out MUCH better however i chose to use marshmallows in my second time making this!
Also recommend watching it closely I left mine for the set time and burnt 75% of my miffys (sadly the good shaped ones got scrapped π)
Decorating is hard if youβre new to it but it adds charm π
Overall 10/10 recipe if you love cream and banana
