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in Creamy Pesto Gnocchi Recipe
DJR
· 2 years ago
Delicious
Easy
Go-to
Under 30 minutes
Very, very cheesy! I didn’t use any garlic ( the pesto I used had plenty in it) and used half whole milk, half 1/2&1/2 for the cream. The sauce broke a little, probably because of the dairy change, but this tasted great.
1 Likes