This recipe was insanely easy, just diced my carrots for easiness (wasn't worried about presentation) and used better than bullion vegetable base which definitely gave me a TOTALLY different flavor profile, also only had smoked paprika, used 5 cloves of garlic and it made this the BEST broccoli cheddar soup I've ever had. It made me fall in love with broccoli cheddar soup while not being a huge fan before. Highly suggest these tweaks even though I never tasted the recipe how it was intended 😂
