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in Char Siu Pork - Chinese BBQ Pork Recipe
Laura Garthwaite
· 2 years ago
Delicious
Easy
Go-to
Makes leftovers
Sweet
Absolutely amazing. Marinated for 24 hours and had the perfect flavour. Made tonnes of meat lasted us main meals days (family of 3) , plus a lot of pinching spare meat from the fridge! Really tasty
3 Likes