Like most people have said, I did double the sauce recipe and I believe that made a huge difference. I also used chicken thighs instead of breast just because that’s what I had. Because I used bone in thighs I cooked it for about 20ish minutes longer to make sure it was cooked through. The extra cook time allowed for more of the sauce to get soaked in, making it super moist. My bf and his friend LOVED it.
