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← Replies in Sesame-crusted tofu with gingery noodles Recipe

maria· 2 years ago

Looks great Karen saw the zoom catch up !! As I am whole food plant based will use chickpea water instead of egg !! 😃 And soba noodles instead of egg !!

Nikoleta Kolarova· 2 years ago

I haven't tried the chickpea water there, but for the crust to stick maybe a plant based milk will also do the trick. Let me know if you try it.