← Replies in Roasted Brussels Sprouts Salad with Maple Butternut Squash, Pumpkin Seeds, and Cranberries Recipe

Although I loved maple syrup it's sweet enough with just the first addition of m syrup. Making again I will half the maple syrup with the butternut squash and then add a teaspoon of balsamic vinegar with just 1/2 teaspoon maple syrup in the last step.

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