I didn't end up roasting the broccoli and got a little too aggressive with the blending so it didn't turn out very chunky, next time I'll probably just chop the broccoli up small and not put most of it on the blender. I would also recommend doing half the amount of dill and adding more from there based on preference, my husband said it tasted like pickle soup. I like it, but I also love pickles and he isn't wrong. We will be trying it again with less dill.
