Delicious! I ran out of white flour so I used 350g plain strong white and 150g wholegrain spelt. This meant I had to add extra liquid.. and I soaked the fruit in tea for about half an hour, just to be sure. I cut the Cross, but as you see, the fruit distorted the crosses a bit, but they were otherwise perfect! It made 15, some I gifted,some I ate with friends and family, and I froze some
