Notes:
* Check the recipe source for the video instruction✨
* This recipe makes 7 cake pops, but you can easily increase the ingredients to make more.
* You can use a different shape of silicone mould, but keep in mind that you may end up with more or less cake pops depending on the size.
* The lemon curd filling adds a tangy balance to the sweetness of the white chocolate glaze.
* Have fun with the decorations and get creative with different colours and shapes of sprinkles!
