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in 20-Minute Pesto Chicken & Broccoli [Keto, Low-carb, Sugar-free, Gluten-Free] - Chef Michael Recipe
Raefa
· 2 years ago
Delicious
Moist
Very fulfilling!! Did not use chicken stock - just water - Wish I listened to someone’s note about adding more tomatoes though - made it with a side of garlic Parmesan pasta - so good!
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