My steps were
1. Stir fry frozen veg then 10m in air fryer to finish
2. Fry bacon in wok
3. Add veg back to wok
4. Mix eggs separately then slowly add to ingredients in wok, mixing as you go
5. Add sauces, sweet chilli, soy and oyster
6. Add rice slowly
28/8/23 when everyone over used
9 x bacon rashers
4 x cups of rice ish
8 x eggs
