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in CROCK POT CHICKEN TATER TOT CASSEROLE Recipe
MH Mahi
· 2 years ago
Crispy
Delicious
Easy
Makes leftovers
i baked it for 45 minutes in the oven, added the milk only and id recommend cover for 30 and cook uncovered for 15 and add more cheese to the last 5 minutes! i also used fresh bacon and cooked the bacon and chicken ahead of time
7 Likes