I forgot the salt in the batter 😂 and had to use this off-brand, “natural” Nutella from the grocery store we go to but they still turned out pretty good. 👍 They were still very slack when I checked them at 32 minutes but I left them in just a fewww minutes too long after that. They’re still good but next time I’ll make them with Nutella & leave them in for maybe 35 minutes. :) (Also, adding mini semi-sweet chips was a huge win!!!)
