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← Replies in Chicken Pan-Fried Noodles (Gai See Chow Mein) Recipe

Cynthia P
Cynthia P· 2 years ago
Reduce heat a bit, and let noodles fry until stiff underneath, then carefully flip the noodle "pancake" over and finish frying. Make sure your wok is hot, and that you've oiled it (before and after when done and washed to prevent rust). Hope this helps.
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