← Replies in one-pan farro with tomatoes Recipe

This is one of my faaaavorite weeknight meals. So easy since you just toss stuff in the pot as you prep. It becomes magical and tasty. I don’t always have basil so a dollop of pesto is something I do often, and may like it even better (get the cheese and basil in one step!) HIGHLY recommend. Plus cherry/grape tomatoes are almost always good enough for this, even in the winter.

L