My youngest (6) picked this out, so I said ok! (Constantly wants chicken judges and French fries) this was very good! I've never cooked with red curry, or coconut milk before. This recipe took quite a bit of chopping prep, but after that the recipe went quickly. Only thing I did differently is I used cooled cooked rotisserie chicken, and I used half the fresh cilantro. It didn't specify sweetened or unsweetened coconut milk, I chose unsweetened, it was the right choice. Will definitely make this again!
