There’s a couple comments the sauce is bland - I’d usually stick to measuring spices with my heart ❤️ instead of the recipe. Add more garlic and a bit more salt. Add thyme and dill if you want a more herby flavor. And ricotta is well complimented with some fresh lemon juice. I cut a lemon in half and just did two light squeezes - tons more flavor and very bright and fresh. We also added chicken cooked in a bit of chicken broth and the same spices used in the sauce. Dumped the chicken and leftover broth into the sauce as well.
