As it is, I would not recommend this recipe. I even added a pinch or two of some extra seasoning (garlic, basil, oregano, and turmeric) here and there because the recipe didn't call for anything but it still came out super bland. Moving forward, I'm going to add more spices and more of each one as the flavor can be drowned in all of the cheese. If you have a super picky eater, this might become your go-to because it's very similar to hamburger helper just a little less interesting in flavor. An okay base but it'll take a lot of tinkering to get this to a go-to recipe for me.
