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← Replies
in Pad Thai (with Chicken or Shrimp) Recipe
Anna Brown
· 3 years ago
Delicious
Easy
Fresh
Go-to
Makes leftovers
GREAT! Took 45 minutes Used 20oz noodles 2lbs chicken 1/2lbs shrimp 3 bell peppers Added 2tbsp PB and 2tbsp gochujang to sauce. Much better. Added crushed peanuts to whole thing in the end and so good! Made like 8-10 servings and took 45-50 minutes