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in Lighter Creamy Broccoli Cheddar Soup Recipe
Stefania Onofrio
· last year
Makes leftovers
Be sure to really blend this, up the salt a bit and do 2 cups of cheese. Don’t over do the cayenne, I was a bit heavy handed, tonight’s dinner is going to have some kick to it. Served with Parmesan, herb biscuits, perfect for a cold night