Really good! So much flavor and uber chocolatey. The browned butter makes these exceptional. Easy to make. I cut the recipe in half and used the higher amount of chocolate called for as well as 1 tsp vanilla for the half batch and I did 1/4 + 1/8 tsp salt. I made them 1/4 cup each. Baked at 350 for 11 min. Next time I would probably do less chocolate, but these were so good I would make again!
